Authors:
K. Sárdi Georgikon Faculty, University of Pannonia Department of Crop and Soil Science H-8360 Keszthely 16 Deák F. Str. Hungary

Search for other papers by K. Sárdi in
Current site
Google Scholar
PubMed
Close
and
P. Csathó Research Institute for Soil Science and Agricultural Chemistry (RISSAC) of the Hungarian Academy of Sciences Budapest Hungary

Search for other papers by P. Csathó in
Current site
Google Scholar
PubMed
Close
Restricted access

The phosphorus retention ability of soils depends on several factors and influences the effectiveness of fertilization as well as the release of P from soil to water. In the present study the phosphorus supplying and/or retention ability of soils were estimated by two approaches: biological approach (pot experiments) and modelling (by regression analyses). In the course of the biological approach pot experiments were carried out with soils showing significant differences in total and available P contents. Soil samples were collected from selected plots of 9 sites of the National Long-Term Fertilization Trials (NLFT) after 20 years of fertilization, which represents different agro-ecological regions of Hungary. Site characteristics covered a wide range in pH, carbonate and P content, representing typical soil types of the country. With the statistical approach (modelling), the most important soil properties were included and the role of these factors was evaluated by stepwise regression analyses. From the equations, the contribution of important soil parameters to phosphorus supplying and retention ability could be quantified. The objective of the present study was to find a simple way to compare and evaluate the two approaches in P nutrient turnover of soils. Results of the two approaches were correlated. From these results, a rank correlation was also made from the experimental and calculated results. A very close relationship was observed for the P supply and retention of soils (r value was 0.918 for the N 0 P 0 K 0 unfertilized control and 0.927 for the N 200 P 200 K 100 fertilization level). Values obtained with rank correlation were 0.87 and 0.866, respectively, verifying that both methodologies are reliable for estimating the nutrient dynamics in soils and to predict P dynamics in a diverse range of soils.

  • Barrow, N. J. , 1980. Evaluation and utilization of residual phosphorus in soils (Chapter 13). In: The Role of Phosphorus in Agriculture. (Ed.: Khasawneh, F. E. ) 333–359. American Society of Agronomy. Madison, WI.

  • Barrow, N. J. & Campbell, N. A., 1972. Methods of measuring residual value of fertilizers. Aust. J. Exp. Agric. Anim. Husb. 12. 502–510.

  • Blake, L. et al., 2003. Changes in soil phosphorus fractions following positive and negative phosphorus balances for long periods. Plant and Soil. 254. 245–261.

  • Chaminade, R., 1960. Experimentation en petit vases de végétation types d’essais pour tester l’efficacité des engrais humiques. Ann. Agron. 2. 121–133.

  • Egner, H., Riem, H. & Domingo, W., 1960. Untersuchungen über die chemische Bodenanalyse als Grundlage für die Beurteilung des Nährstoff-zustandes der Böden. II. Chemische Extractionsmethoden zur Phosphor und Kaliumbestimmung. Kungl. Lantbrukshögsk. Ann. 26. 199–215.

  • Füleky, Gy., 1975. Changes of the soil phosphorus status in long-term field experiments. II. (In Hungarian) Agrokémia és Talajtan. 24. 291–302.

  • Havlin, J. L. et al., 2005. Soil fertility evaluation. (Chapter 9). In: Soil Fertility and Fertilizers: An Introduction to Nutrient Management. 298–361. Prentice Hall Inc. New Jersey.

  • Hooda, P. S. et al., 2001. Manuring and fertilization effects on phosphorus accumulation in soils and potential environmental implications. Advances in Environmental Research. 5. 13–21.

  • Ige, D.V., Akinremi, O. O. & Flaten, D. N., 2007. Direct and indirect effects of soil properties on phosphorus retention capacity. Soil Sci. Soc. Am. J. 71. 95–100.

  • Kamprath, E. J. & Watson, M. E., 1980. Conventional soil and tissue tests for assessing the phosphorus status of soils (Chapter 16). In: The Role of Phosphorus in Agriculture. 433–469. American Society of Agronomy. Madison, WI.

  • Sárdi, K. & Csathó, P., 2002a. Studies on the phosphorus dynamics in pot experiments with different soil types. Commun. Soil Sci. Plant Anal. 33. (15–18) 3045–3058.

  • Sárdi, K. & Csathó, P., 2002b. Studies on the phosphorus retention of different soil types in a pot experiment with perennial ryegrass. Agrokémia és Talajtan. 51. 176–184.

  • Sisák, I., Sárdi, K. & Palkovics, M., 2002. Water-soluble P as affected by freshly applied and residual P and P fractions of soil. Commun. Soil Sci. Plant Anal. 33. (15–18) 2813–2823.

  • Collapse
  • Expand

Senior editors

Editor(s)-in-Chief: Szili-Kovács, Tibor

Technical Editor(s): Vass, Csaba

Section Editors

  • Filep, Tibor (Csillagászati és Földtudományi Központ, Földrajztudományi Intézet, Budapest) - soil chemistry, soil pollution
  • Makó, András (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest) - soil physics
  • Pásztor, László (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest) - soil mapping, spatial and spectral modelling
  • Ragályi, Péter (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest) - agrochemistry and plant nutrition
  • Rajkai, Kálmán (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest) - soil water flow modelling
  • Szili-Kovács Tibor (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest) - soil biology and biochemistry

Editorial Board

  • Bidló, András (Soproni Egyetem, Erdőmérnöki Kar, Környezet- és Földtudományi Intézet, Sopron)
  • Blaskó, Lajos (Debreceni Egyetem, Agrár Kutatóintézetek és Tangazdaság, Karcagi Kutatóintézet, Karcag)
  • Buzás, István (Magyar Agrár- és Élettudományi Egyetem, Georgikon Campus, Keszthely)
  • Dobos, Endre (Miskolci Egyetem, Természetföldrajz-Környezettan Tanszék, Miskolc)
  • Fodor, Nándor (Agrártudományi Kutatóközpont, Mezőgazdasági Intézet, Martonvásár)
  • Győri, Zoltán (Debreceni Egyetem, Mezőgazdaság-, Élelmiszertudományi és Környezetgazdálkodási Kar, Debrecen)
  • Imréné Takács Tünde (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest)
  • Jolánkai, Márton (Magyar Agrár- és Élettudományi Egyetem, Növénytermesztési-tudományok Intézet, Gödöllő)
  • Kátai, János (Debreceni Egyetem, Mezőgazdaság-, Élelmiszertudományi és Környezetgazdálkodási Kar, Debrecen)
  • Lehoczky, Éva (Magyar Agrár- és Élettudományi Egyetem, Környezettudományi Intézet, Gödöllő)
  • Michéli, Erika (Magyar Agrár- és Élettudományi Egyetem, Környezettudományi Intézet, Gödöllő)
  • Rékási, Márk (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest)
  • Schmidt, Rezső (Széchenyi István Egyetem, Mezőgazdaság- és Élelmiszertudományi Kar, Mosonmagyaróvár)
  • Tamás, János (Debreceni Egyetem, Mezőgazdaság-, Élelmiszertudományi és Környezetgazdálkodási Kar, Debrecen)
  • Tóth, Gergely (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest)
  • Tóth, Tibor (Agrártudományi Kutatóközpont, Talajtani Intézet, Budapest)
  • Tóth, Zoltán (Magyar Agrár- és Élettudományi Egyetem, Georgikon Campus, Keszthely)

International Editorial Board

  • Blum, Winfried E. H. (Institute for Soil Research, University of Natural Resources and Life Sciences (BOKU), Wien, Austria)
  • Hofman, Georges (Department of Soil Management, Ghent University, Gent, Belgium)
  • Horn, Rainer (Institute of Plant Nutrition and Soil Science, Christian Albrechts University, Kiel, Germany)
  • Inubushi, Kazuyuki (Graduate School of Horticulture, Chiba University, Japan)
  • Kätterer, Thomas (Swedish University of Agricultural Sciences (SLU), Sweden)
  • Lichner, Ljubomir (Institute of Hydrology, Slovak Academy of Sciences, Bratislava, Slovak Republic)
  • Nemes, Attila (Norwegian Institute of Bioeconomy Research, Ås, Norway)
  • Pachepsky, Yakov (Environmental Microbial and Food Safety Lab USDA, Beltsville, MD, USA)
  • Simota, Catalin Cristian (The Academy of Agricultural and Forestry Sciences, Bucharest, Romania)
  • Stolte, Jannes (Norwegian Institute of Bioeconomy Research, Ås, Norway)
  • Wendroth, Ole (Department of Plant and Soil Sciences, College of Agriculture, Food and Environment, University of Kentucky, USA)

Szili-Kovács, Tibor
ATK Talajtani Intézet
Herman Ottó út 15., H-1022 Budapest, Hungary
Phone: (+36 1) 212 2265
Fax: (+36 1) 485 5217
E-mail: editorial.agrokemia@atk.hu

Indexing and Abstracting Services:

  • CAB Abstracts
  • CABELLS Journalytics
  • CABI
  • EMBiology
  • Global Health
  • SCOPUS

2022  
Web of Science  
Total Cites
WoS
not indexed
Journal Impact Factor not indexed
Rank by Impact Factor

not indexed

Impact Factor
without
Journal Self Cites
not indexed
5 Year
Impact Factor
not indexed
Journal Citation Indicator not indexed
Rank by Journal Citation Indicator

not indexed

Scimago  
Scimago
H-index
10
Scimago
Journal Rank
0.151
Scimago Quartile Score

Agronomy and Crop Science (Q4)
Soil Science (Q4)

Scopus  
Scopus
Cite Score
0.6
Scopus
CIte Score Rank
Agronomy and Crop Science 335/376 (11th PCTL)
Soil Science 134/147 (9th PCTL)
Scopus
SNIP
0.263

2021  
Web of Science  
Total Cites
WoS
not indexed
Journal Impact Factor not indexed
Rank by Impact Factor

not indexed

Impact Factor
without
Journal Self Cites
not indexed
5 Year
Impact Factor
not indexed
Journal Citation Indicator not indexed
Rank by Journal Citation Indicator

not indexed

Scimago  
Scimago
H-index
10
Scimago
Journal Rank
0,138
Scimago Quartile Score Agronomy and Crop Science (Q4)
Soil Science (Q4)
Scopus  
Scopus
Cite Score
0,8
Scopus
CIte Score Rank
Agronomy and Crop Science 290/370 (Q4)
Soil Science 118/145 (Q4)
Scopus
SNIP
0,077

2020  
Scimago
H-index
9
Scimago
Journal Rank
0,179
Scimago
Quartile Score
Agronomy and Crop Science Q4
Soil Science Q4
Scopus
Cite Score
48/73=0,7
Scopus
Cite Score Rank
Agronomy and Crop Science 278/347 (Q4)
Soil Science 108/135 (Q4)
Scopus
SNIP
0,18
Scopus
Cites
48
Scopus
Documents
6
Days from submission to acceptance 130
Days from acceptance to publication 152
Acceptance
Rate
65%

 

2019  
Scimago
H-index
9
Scimago
Journal Rank
0,204
Scimago
Quartile Score
Agronomy and Crop Science Q4
Soil Science Q4
Scopus
Cite Score
49/88=0,6
Scopus
Cite Score Rank
Agronomy and Crop Science 276/334 (Q4)
Soil Science 104/126 (Q4)
Scopus
SNIP
0,423
Scopus
Cites
96
Scopus
Documents
27
Acceptance
Rate
91%

 

Agrokémia és Talajtan
Publication Model Hybrid
Submission Fee none
Article Processing Charge 900 EUR/article
Printed Color Illustrations 40 EUR (or 10 000 HUF) + VAT / piece
Regional discounts on country of the funding agency World Bank Lower-middle-income economies: 50%
World Bank Low-income economies: 100%
Further Discounts Editorial Board / Advisory Board members: 50%
Corresponding authors, affiliated to an EISZ member institution subscribing to the journal package of Akadémiai Kiadó: 100%
Subscription fee 2023 Online subsscription: 150 EUR / 198 USD
Print + online subscription: 170 EUR / 236 USD
Subscription Information Online subscribers are entitled access to all back issues published by Akadémiai Kiadó for each title for the duration of the subscription, as well as Online First content for the subscribed content.
Purchase per Title Individual articles are sold on the displayed price.

Agrokémia és Talajtan
Language Hungarian, English
Size B5
Year of
Foundation
1951
Volumes
per Year
1
Issues
per Year
2
Founder Magyar Tudományos Akadémia  
Founder's
Address
H-1051 Budapest, Hungary, Széchenyi István tér 9.
Publisher Akadémiai Kiadó
Publisher's
Address
H-1117 Budapest, Hungary 1516 Budapest, PO Box 245.
Responsible
Publisher
Chief Executive Officer, Akadémiai Kiadó
ISSN 0002-1873 (Print)
ISSN 1588-2713 (Online)

Monthly Content Usage

Abstract Views Full Text Views PDF Downloads
Dec 2023 42 2 0
Jan 2024 25 8 2
Feb 2024 20 3 4
Mar 2024 10 0 0
Apr 2024 25 0 0
May 2024 16 0 0
Jun 2024 0 0 0