Diversity of endomycorrhizal fungi in the rhizosphere of chickpea in Morocco

N. El Hazzat; M. Artib; J. Touati; M. Chliyeh; K. Selmaoui; A. Ouazzani Touhami; R. Benkirane; A. Douira

doi:10.1556/038.53.2018.011

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Acta Phytopathologica et Entomologica Hungarica

Volume/Issue:: Volume 53: Issue 2

Diversity of endomycorrhizal fungi in the rhizosphere of chickpea in Morocco

Authors:

N. El Hazzat

N. El Hazzat Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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M. Artib

M. Artib Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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J. Touati

J. Touati Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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M. Chliyeh

M. Chliyeh Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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K. Selmaoui

K. Selmaoui Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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A. Ouazzani Touhami

A. Ouazzani Touhami Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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R. Benkirane

R. Benkirane Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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A. Douira

A. Douira Laboratory of Botany Biotechnology and Plant Protection, Department of Biology, Faculty of Sciences BP. 133, Ibn Tofail University, Kenitra, Morocco

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Pages:: 181–193

Online Publication Date:: Dec 2018

Publication Date:: 01 Dec 2018

Article Category:: Journal Article

DOI:: https://doi.org/10.1556/038.53.2018.011

Keywords:: Endomycorrhizal fungi; legumes; chickpea; Morocco

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The endomycorrhizal fungi diversity in the rhizosphere of chickpea (Cicer arietinum L.) and the evaluation of root mycorrhizal level were studied in six regions of Morocco: Tahla, Sefrou, Souk Larbae, Souk Tlat, Ouazzane and Jarf Melha. All chickpea roots are carrying endomycorrhizal structures. Root mycorrhizal parameters varied from one site to another, and the highest frequency and intensity of mycorrhization was recorded in the roots of chickpea plants at the two sites Tahla and Jarf Melha respectively, 83%, 33% and 25.03%. In addition, the highest arbuscular content was also noted in the roots of plants growing in the site of Tahla (22.18%) while the lowest content was noted at the site of Sefrou (2.07%). However, the vesicles were not observed in all the sites.

The highest numbers of endomycorrhizal spores were recorded in the rhizosphere of plants collected in Jarf Melha and Tahla, respectively, 74 and 41 spores / 100 g soil. All spores found in the studied sites are represented by 22 morphotypes belonging to 7 genera: Glomus (13 species), Acaulospora (4 species), Gigaspora (one species), Radekera (one species), Entrophospora (one species), Pacispora (one species), Dentiscutata (one species).

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Acta Phytopathologica et Entomologica Hungarica

Print ISSN:: 0238-1249

Online ISSN:: 1588-2691

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Jenő KONTSCHÁN Centre for Agricultural Research, Hungary

Technical Editor

Ágnes TURÓCI Centre for Agricultural Research, Hungary

Section Editor

K SALÁNKI Centre for Agricultural Research, Hungary

Editorial Board

Z BOZSÓ Centre for Agricultural Research, Hungary

PE CHETVERIKOV Saint-Petersburg State University, Russia

JX CUI Henan Institute of Science and Technology, China

J FODOR Centre for Agricultural Research, Hungary

Z IMREI Centre for Agricultural Research, Hungary

BM KAYDAN Çukurova University, Turkey

L KISS University of Southern Queensland, Australia

V MARKÓ Hungarian University of Agriculture and Life Sciences, Hungary

MW NEGM Ibaraki University, Japan

L PALKOVICS Széchenyi István University, Hungary

M POGÁNY Centre for Agricultural Research, Hungary

D RÉDEI National Chung Hsing University, Taiwan

A TOLSTIKOV University of Tyumen, Russia

J VUTS Rothamsted Research, UK

GQ WANG Guangxi University, China

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Acta Phytopathologica et Entomologica Hungarica
Language	English
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