Authors:
Souhila Boubetra Phytopathology and Molecular Biology Laboratory, National Higher School of Agronomy, Rue Hacen Badi, Belfort, El Harrach, Algiers, Algeria
National Institute for Plant Protection, Avenue des Frères Ouadek Hacen Badi, El-Harrach, Algiers, Algeria

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Bilal Yahiaoui Department of Microbiology, Faculty of Natural and Life Sciences, Laboratory of Applied Microbiology, Ferhat Abbas University, Setif, Algeria

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Arezki Lehad Phytopathology and Molecular Biology Laboratory, National Higher School of Agronomy, Rue Hacen Badi, Belfort, El Harrach, Algiers, Algeria

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https://orcid.org/0000-0001-6653-4425
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Moussa Mokhtari Research Unit in Analysis and Technological Development in the Environment / Scientific and Technical Research Center in Physico-Chemical Analysis (UR_ADTE/CRAPC), Bouismail, Tipasa, Algeria

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Rima Hind Boudchicha Centre de Recherche en Biotechnologie, Ali Mejli Nouvelle Ville, UV03 Bp E73, Constantine, Algeria

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Farida Mohammedi National Institute for Plant Protection, Avenue des Frères Ouadek Hacen Badi, El-Harrach, Algiers, Algeria

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Roza Assous National Institute for Plant Protection, Avenue des Frères Ouadek Hacen Badi, El-Harrach, Algiers, Algeria

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Meriem Louanchi Phytopathology and Molecular Biology Laboratory, National Higher School of Agronomy, Rue Hacen Badi, Belfort, El Harrach, Algiers, Algeria

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Abstract

Cereals are prone to viral infections and the economic impact of these has increased in recent years. Among these diseases barley yellow dwarf (BYD) is one of the most destructive diseases of cereals today. For three consecutive years (2014–2015–2016) surveys were carried out in order to search for BYDV species (BYDV-PAV and -MAV) as well as other cereal viruses, wheat spindle streak mosaic virus (WSSMV), southern bean mosaic virus (SBMV) and barley stripe mosaic virus (BSMV) in seven regions of Algeria (Algiers, Boumerdes, Tipaza Médéa, Adrar, Khenchla and Batna).

Targeted samples were taken randomly from plants of different cereal species (wheat, barley, oats). The sample were analyzed by DAS-ELISA and RT-PCR.

The results of ELISA and PCR tests showed the presence of BYDV-PAV in barley, durum wheat, soft wheat and oats. Thus, this viral species were found in all the cereal regions surveyed (North, South, East and West).

Seven samples (durum wheat, barley and oats) were sequenced and phylogenetic analyses performed revealed that the Algerian sequences clustered in group I and group II.

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Jenő KONTSCHÁN Centre for Agricultural Research, Hungary

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Z BOZSÓ Centre for Agricultural Research, Hungary
PE CHETVERIKOV Saint-Petersburg State University, Russia
JX CUI Henan Institute of Science and Technology, China
J FODOR Centre for Agricultural Research, Hungary
Z IMREI Centre for Agricultural Research, Hungary
BM KAYDAN Çukurova University, Turkey
L KISS University of Southern Queensland, Australia
V MARKÓ Hungarian University of Agriculture and Life Sciences, Hungary
MW NEGM Ibaraki University, Japan
L PALKOVICS Széchenyi István University, Hungary
M POGÁNY Centre for Agricultural Research, Hungary
D RÉDEI National Chung Hsing University, Taiwan
A TOLSTIKOV University of Tyumen, Russia
J VUTS Rothamsted Research, UK
GQ WANG Guangxi University, China

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Acta Phytopathologica et Entomologica Hungarica
Language English
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1966
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Founder Magyar Tudományos Akadémia  
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