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  • Anda, A. — Lőke, Zs.: 2006. Interactions in the plant-environment continuum at elevated CO 2 level — Növénytermelés, vol. 55. 189–201 pp.

    Lőke Zs. , 'Interactions in the plant-environment continuum at elevated CO2 level ' (2006 ) 55 Növénytermelés : 189 -201.

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  • Balla, K. — Bedő, Z. — Veisz, O.: 2006. Effect of heat and drought stress on the photosynthetic processes of wheat — Cereal Research Communications, 34:(1) 381–384.

    Veisz O. , 'Effect of heat and drought stress on the photosynthetic processes of wheat ' (2006 ) 34 Cereal Research Communications : 381 -384.

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  • Bencze S. — Veisz O.: 2005. Resistance to environmental stress in wheat at elevated levels of CO 2 — Növénytermelés, vol. 54 467–475 pp.

    Veisz O. , 'Resistance to environmental stress in wheat at elevated levels of CO2 ' (2005 ) 54 Növénytermelés : 467 -475.

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  • El-Tayeb M. A.: 2006. Differential response of two Vicia faba cultivars to drought: Growth, pigments, lipid peroxidation, organic solutes, catalase and peroxidase activity — Acta Agronomica Hungarica, vol. 54 No 1 25–37 pp.

    El-Tayeb M. A. , 'Differential response of two Vicia faba cultivars to drought: Growth, pigments, lipid peroxidation, organic solutes, catalase and peroxidase activity ' (2006 ) 54 Acta Agronomica Hungarica : 25 -37.

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  • Hoffmann, S. — Debreczeni, K. — Hoffmann, B. — Nagy, E.: 2006. Grain yield and baking quality of wheat as affected by cropyear and plant nutrition — cereal research Communications, 34:(1) 473–476 pp.

    Nagy E. , 'Grain yield and baking quality of wheat as affected by cropyear and plant nutrition ' (2006 ) 34 cereal research Communications : 473 -476.

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Senior editors

Editor(s)-in-Chief: Pauk, János

Technical Editor(s): Hajdu Buza, Kornélia

Technical Editor(s): Lantos, Csaba

Editorial Board

  • A. Aniol (Poland)
  • P. S. Baenziger (USA)
  • R.K. Behl (India)
  • F. Békés (Australia)
  • L. Bona (Hungary)
  • A. Börner (Germany)
  • R. N. Chibbar (Canada)
  • S. Gottwald (Germany)
  • A. Goyal (Canada)
  • H. Grausgruber (Austria)
  • T. Harangozó (Hungary)
  • E. Kapusi (Austria)
  • E.K. Khlestkina (Russia)
  • J. Kolmer (USA)
  • V. Korzun (Germany)
  • R. A. McIntosh (Australia)
  • Á. Mesterházy (Hungary)
  • A. Mohan (USA)
  • I. Molnár (Hungary)
  • M. Molnár-Láng (Hungary)
  • A. Pécsváradi (Hungary)
  • S. K. Rasmussen (Denmark)
  • N. Rostoks (Latvia)
  • M. Taylor (Germany)
  • J. Zhang (China)
  • X.F. Zhang (USA)

 

Senior Editorial Board

  • P. Bartos (Czech Republic)
  • H. Bürstmayr (Austria)
  • J. Johnson (USA)
  • Z. Kertész (Hungary)
  • G. Kimber (USA)
  • J. Matuz (Hungary)

Cereal Research Communications
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Phone: +36 62 435 235
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Cereal Research Communications
Language English
Size B5
Year of
Foundation
1973
Volumes
per Year
1
Issues
per Year
4
Founder Akadémiai Kiadó
Founder's
Address
H-1117 Budapest, Hungary 1516 Budapest, PO Box 245
Publisher Akadémiai Kiadó
Springer Nature Switzerland AG
Publisher's
Address
H-1117 Budapest, Hungary 1516 Budapest, PO Box 245.
CH-6330 Cham, Switzerland Gewerbestrasse 11.
Responsible
Publisher
Chief Executive Officer, Akadémiai Kiadó
ISSN 0133-3720 (Print)
ISSN 1788-9170 (Online)