Cereal Research Communications
Volume/Issue:
Volume 35: Issue 3
Relationships between deoxynivalenol content, presence of kernels infected by Fusarium spp. pathogens and visually scabby kernels in Czech wheat in 2003–2005
Authors: I. Polišenská 1 and L. Tvarůžek 1
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  • 1 Agrotest Fyto Ltd. Havlíčkova 2787/121 CZ-767 01 Kroměříž Czech Republic
DOI:
https://doi.org/10.1556/crc.35.2007.3.8
Page Count:
1437–1448
Publication Date:
01 Sep 2007
Online Publication Date:
07 Aug 2007
Article Category:
Research Article
Restricted access

The deoxynivalenol content, presence of kernels infected by Fusarium spp. pathogens and the frequency of visually scabby kernels in wheat intended for human consumption were monitored in 2003–2005. About 1000 samples provided by growers from various regions of the Czech Republic were analysed each year. Immunochemical assay ELISA-based kits for the analysis of deoxynivalenol content were employed. In 2003, 2004 and 2005, deoxynivalenol was detected at the maximum levels of 5090 μg.kg −1 , 18300 μg.kg −1 and 4437 μg.kg −1 , respectively. Significant correlations were found between the deoxynivalenol content and percentage of kernels infected by Fusarium spp. pathogens, and percentage of visually scabby kernels. In all years under study, the relationship between the deoxynivalenol content and percentage of visually scabby kernels was closer than that between the deoxynivalenol content and percentage of kernels infected by Fusarium spp.

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Cover Cereal Research Communications
Cereal Research Communications A Quarterly of the Cereal Research Non-Profit Ltd. Company
Print ISSN:
0133-3720
Online ISSN:
1788-9170
Keywords:
Fusarium ; winter wheat; deoxynivalenol; DON; visually scabby kernels

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