The isolation and characterization of antibacterial chamomile components were performed by the use of direct bioautography and solid phase microextraction (SPME)-gas chromatography (GC)-mass spectrometry (MS). Four ingredients, active against Vibrio fischeri, were identified as the polyacetylene geometric isomers cisand trans-spiroethers, the coumarin related herniarin, and the sesquiterpene alcohol (−)-alpha-bisabolol.
N.G. Bisset, M. Wichtl, Herbal Drugs and Phytopharmaceuticals: A Handbook for Practice on a Scientific Basis, 2nd edn., CRC Press, Boca Raton, FL, 2001.
Wichtl M. , '', in Herbal Drugs and Phytopharmaceuticals: A Handbook for Practice on a Scientific Basis , (2001 ) -.
World Health Organization, Monographs on Selected Medicinal Plants, Vol. 1, Flos Chamomillae. WHO, Geneva, 1999.
'', in Monographs on Selected Medicinal Plants, Vol. 1, Flos Chamomillae , (1999 ) -.
J.K. Srivastava, S. Gupta, in R.R. Watson (ed.) Complementary and Alternative Therapies in the Aging Population, Elsevier Inc., Academic Press, Amsterdam, 2009.
Gupta S. , '', in Complementary and Alternative Therapies in the Aging Population , (2009 ) -.
D.L. McKay, J.B. Blumberg, Phytother. Res. 20 (2006) 519–530.
Blumberg J.B. , '' (2006 ) 20 Phytother. Res. : 519 -530 .
É. Szőke, E. Máday, S.A. Kiss, L. Sonnewend, É. Lemberkovics, J. Am. Coll. Nutr. 23 (2004) 763S–767S.
Lemberkovics , '' (2004 ) 23 J. Am. Coll. Nutr. : 763S -767S .
M. Repcák, J. Imrich, M. Franeková, J. Plant Physiol. 158 (2001) 1085–1087.
Franeková M. , '' (2001 ) 158 J. Plant Physiol. : 1085 -1087 .
É. Szőke, E. Máday, E. Tyihák, I.N. Kuzovkina, É. Lemberkovics, J. Chromatogr. B. 800 (2004) 231–238.
Lemberkovics , '' (2004 ) 800 J. Chromatogr. B. : 231 -238 .
M. Lis-Balchin, S.G. Deans, E. Eaglesham, Flavour Fragr. J. 13 (1998) 98–104.
Eaglesham E. , '' (1998 ) 13 Flavour Fragr. J. : 98 -104 .
M.E. Aggag, R.T. Yousef, Planta Med. 22 (1972) 140–144.
Yousef R.T. , '' (1972 ) 22 Planta Med. : 140 -144 .
M. Berry, Pharm. J. 254 (1995) 191–193.
Berry M. , '' (1995 ) 254 Pharm. J. : 191 -193 .
K.M. Soliman, R.I. Badeaa, Food Chem. Toxicol. 40 (2002) 1669–1675.
Badeaa R.I. , '' (2002 ) 40 Food Chem. Toxicol. : 1669 -1675 .
K.M. Al-Ismail, A. Talal, Agric. Sci. 30 (2003) 330–337.
Talal A. , '' (2003 ) 30 Agric. Sci. : 330 -337 .
M. Cinco, E. Banfi, A. Tubaro, R.D. Loggia, Int. J. Drug. Res. 21 (1983) 145–151.
Loggia R.D. , '' (1983 ) 21 Int. J. Drug. Res. : 145 -151 .
M. Daniel, R.P. Purkayastha, Handbook of Phytoalexin Metabolism and Action. Dekker Inc., New York, 1995.
Purkayastha R.P. , '', in Handbook of Phytoalexin Metabolism and Action , (1995 ) -.
T. Ojala, S. Remes, P. Haansuu, H. Vuorela, R. Hiltunen, K. Haahtela, P. Vuorela, J. Ethnopharmacol. 73 (2000) 299–305.
Vuorela P. , '' (2000 ) 73 J. Ethnopharmacol. : 299 -305 .
U. Afek, J. Orenstein, S. Carmeli, V. Rodov, J.M. Bar, Phytochemistry. 50 (1999) 1129–1132.
Bar J.M. , '' (1999 ) 50 Phytochemistry. : 1129 -1132 .
L. Botz, S. Nagy, B. Kocsis, in Sz. Nyiredy (ed.) Planar Chromatography — A Retrospective View for the Third Millennium, Springer, Budapest, 2001.
Kocsis B. , '', in Planar Chromatography — A Retrospective View for the Third Millennium , (2001 ) -.
C. Weins, H. Jork, J. Chromatogr. A, 750 (1996) 403–407.
Jork H. , '' (1996 ) 750 J. Chromatogr. A : 403 -407 .
á.M. Móricz, E. Tyihák, P.G. Ott, J. Planar Chromatogr. 23 (2010) 180–183.
Ott P.G. , '' (2010 ) 23 J. Planar Chromatogr. : 180 -183 .
Á.M. Móricz, Gy. Horváth, P. Molnár, B. Kocsis, A. Böszörményi, É. Lemberkovics, P.G. Ott, J. Planar Chromatogr. 23 (2010) 406–410.
Ott P.G. , '' (2010 ) 23 J. Planar Chromatogr. : 406 -410 .
I.M. Choma, E.M. Grzelak, J. Chromatogr. A 1218 (2011) 2684–2691.
Grzelak E.M. , '' (2011 ) 1218 J. Chromatogr. A : 2684 -2691 .
Á.M. Móricz, Sz. Szarka, P.G. Ott, É.B. Héthelyi, É. Szőke, E. Tyihák, Med. Chem. 8 (2012) 85–94.
Tyihák E. , '' (2012 ) 8 Med. Chem. : 85 -94 .
E. Tyihák, E. Mincsovics, Gy. Kátay, Zs. Király-Véghely, á.M. Móricz, P.G. Ott, J. Planar Chromatogr. 21 (2008) 15–20.
Ott P.G. , '' (2008 ) 21 J. Planar Chromatogr. : 15 -20 .
E. Mincsovics, M. Garami, L. Kecskés, B. Tapa, Z. Végh, Gy. Kátay, E. Tyihák, J AOAC Int. 82 (1999) 587–598.
Tyihák E. , '' (1999 ) 82 J AOAC Int. : 587 -598 .
E. Tyihák, E. Mincsovics, Á.M. Móricz, J. Chromatogr. A 1232 (2012) 3–18.
Móricz M. , '' (2012 ) 1232 J. Chromatogr. A : 3 -18 .
E. Mincsovics, E. Tyihák, Nat. Prod. Commun. 6 (2011) 719–732.
Tyihák E. , '' (2011 ) 6 Nat. Prod. Commun. : 719 -732 .
E. Mincsovics, É. Sárdi, I. Velich, Gy. Kátay, E. Tyihák, J. Planar Chromatogr. 15 (2002) 280–285.
Tyihák E. , '' (2002 ) 15 J. Planar Chromatogr. : 280 -285 .
C.L. Arthur, J. Pawliszyn, Anal. Chem. 62 (1990) 2145–2148.
Pawliszyn J. , '' (1990 ) 62 Anal. Chem. : 2145 -2148 .
H. Lord, J. Pawliszyn, J. Chromatogr. A 885 (2000) 153–193.
Pawliszyn J. , '' (2000 ) 885 J. Chromatogr. A : 153 -193 .
M. Riu-Aumatell, M. Castellari, E. López-Tamames, S. Galassi, S. Buxaderas, Food Chem. 87 (2004) 627–637.
Buxaderas S. , '' (2004 ) 87 Food Chem. : 627 -637 .
P. Arias Abrodo, D. Díaz Llorente, S. Junco Corujedo, E. Dapena de la Fuente, M.D. Gutiérrez álvarez, D. Blanco Gomis, Food Chem. 121 (2010) 1312–1318.
Blanco Gomis D. , '' (2010 ) 121 Food Chem. : 1312 -1318 .
R.P. Adams, Identification of Essential Oil Components by Gas Chromatography/Quadrupole Mass Spectroscopy. Allured Publ. Corp., Carol Stream, USA, 2001.
Adams R.P. , '', in Identification of Essential Oil Components by Gas Chromatography/Quadrupole Mass Spectroscopy , (2001 ) -.
A. Iordache, M. Culea, C. Gherman, O. Cozar, Nucl. Instrum. Methods Phys. Res. B 267 (2009) 338–342.
Cozar O. , '' (2009 ) 267 Nucl. Instrum. Methods Phys. Res. B : 338 -342 .
É. Szőke, E. Máday, J. Gershenzon, J.L. Allen, É. Lemberkovics, J. Chromatogr. Sci. 42 (2004) 229–233.
Lemberkovics , '' (2004 ) 42 J. Chromatogr. Sci. : 229 -233 .
J.N. Eloff, S. Afr. J. Sci. 96 (2000) 116–118.
Eloff J.N. , '' (2000 ) 96 S. Afr. J. Sci. : 116 -118 .