Journal of Thermal Analysis and Calorimetry
Volume/Issue:
Volume 50: Issue 5-6
Etude comparative par analyses thermique et chimique de quelques vegetaux mediterraneens
Authors:
J. Kaloustian Faculté de Pharmacie, Laboratoire de Chimie Analytique, 27. Bd. J. Moulin, 13385 Marseille, France

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A. Pauli Faculté de Pharmacie, Laboratoire de Chimie Analytique, 27. Bd. J. Moulin, 13385 Marseille, France

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J. Pastor Faculté de Pharmacie, Laboratoire de Chimie Analytique, 27. Bd. J. Moulin, 13385 Marseille, France

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Pages:
795–805
Online Publication Date:
02 Aug 2005
Publication Date:
01 Dec 1997
Article Category:
Research Article
DOI:
https://doi.org/10.1007/bf01979209
Keywords:
cellulose; chemical analysis; DTA-TG; flammability; plants
Restricted access

Abstract  

Thermal analysis can be used for the behaviour of plants during heating and most particularly in the risk prevention of forest fire. Cellulose, holocellulose and lignin are the most important compounds determinated by analytical procedures in six mediterranean vegetals: Acacia dealbata, Pinus halepinsis, Quercus coccifera, Rosmarinus officinalis, Thymus vulgaris, Ulex parviflorus. TG-DTA is applied to the powders obtained after drying (110°C), pounding and sifting. The rate of pyrolysis about 300°C allows a semi-quantitative estimate of the cellulose present in the vegetal and its flammability.

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Cover Journal of Thermal Analysis and Calorimetry
Journal of Thermal Analysis and Calorimetry
Print ISSN:
1388-6150
Online ISSN:
1572-8943

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Journal of Thermal Analysis and Calorimetry
Language English
Size A4
Year of
Foundation		 1969
Volumes
per Year		 1
Issues
per Year		 24
Founder Akadémiai Kiadó
Founder's
Address		 H-1117 Budapest, Hungary 1516 Budapest, PO Box 245.
Publisher Akadémiai Kiadó
Springer Nature Switzerland AG
Publisher's
Address		 H-1117 Budapest, Hungary 1516 Budapest, PO Box 245.
CH-6330 Cham, Switzerland Gewerbestrasse 11.
Responsible
Publisher		 Chief Executive Officer, Akadémiai Kiadó
ISSN 1388-6150 (Print)
ISSN 1588-2926 (Online)

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