Author:
I. Wadsö Lund University Physical Chemistry 1, Chemical Center P.O. Box 124 221 00 Lund Sweden

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Abstract  

Isothermal microcalorimetry is now established as a useful technique for the characterization of the microbial activity in soil. A brief summary of publications from this field and of instruments used in such work is presented. Several experimental parameters that can form important sources for systematic errors are discussed and it is suggested that further method work is made in this area. In most isothermal microcalorimetric investigations on the microbial activity in soil, the samples are amended with glucose. It is proposed that cellulose also will be used.

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Journal of Thermal Analysis and Calorimetry
Language English
Size A4
Year of
Foundation
1969
Volumes
per Year
1
Issues
per Year
24
Founder Akadémiai Kiadó
Founder's
Address
H-1117 Budapest, Hungary 1516 Budapest, PO Box 245.
Publisher Akadémiai Kiadó
Springer Nature Switzerland AG
Publisher's
Address
H-1117 Budapest, Hungary 1516 Budapest, PO Box 245.
CH-6330 Cham, Switzerland Gewerbestrasse 11.
Responsible
Publisher
Chief Executive Officer, Akadémiai Kiadó
ISSN 1388-6150 (Print)
ISSN 1588-2926 (Online)

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