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Acta Alimentaria
Authors: F.J. Vazquez-Armenta, J.F. Ayala-Zavala, G.I. Olivas, F.J. Molina-Corral, and B.A. Silva-Espinoza

. & Lee, Y. (2001): Antimicrobial activities of sulfur compounds derived from S-alk(en)yl-L-cysteine sulfoxides in Allium and Brassica . Fd Rev. Int., 17 , 183–198. Lee Y

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, P. and Techakumphu, M. (2010): Supplemental effect of varying L-cysteine concentrations on the quality of cryopreserved boar semen. Asian J. Androl. 12 , 760–765. Techakumphu M

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., Sano, K. (1993) Formation of alliin in the cultured tissues of Allium sativum . Oxidation of S-allyl-L-cysteine. Phytochemistry 33 , 107–111. Sano K. Formation of alliin in

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., Hernandez, M. J. M., Camaoas, R. M. V. & Fernández, C. M. (1989): Studies on the formation and stability of isoindoles derived from amino acids, o -phthalaldehyde and N -acetyl-L-cysteine. Anal. Biochem. , 180 , 172-176. Studies

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Acta Alimentaria
Authors: M. Anke, M. Seifert, W. Arnhold, S. Anke, and U. Schäfer

: studies of a patient with mental retardation, dislocated ocular lenses and abnormal urinary excretion of S-sulfo-L-cysteine, sulfite and thiosulfate. Biochem. Med. , 1 , 187–217. Laster L

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European Journal of Microbiology and Immunology
Authors: Kouassi N’Guessan, Timothée Ouassa, Anna S. Dean, Riccardo Alagna, Guy Damien Adagra, Valeri Ibode, Daniela M. Cirillo, and Jacquemin Kouakou

. Sputum samples were decontaminated by the standard N -acetyl-l-cysteine–4% NaOH procedure. The supernatant was discarded, and the pellet was resuspended with sterile phosphate buffer to a final volume of 2 mL. This was inoculated into one BACTEC

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1. Pan J , Xiong S , Xi B , Li J , Li J , Zhou H , Qian Y . Tartaric Acid and l -cysteine synergistic-assisted synthesis of antimony trisulfide hierarchical structures in aqueous solution

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Journal of Thermal Analysis and Calorimetry
Authors: Igor E. Paukov, Yulia A. Kovalevskaya, Alexei E. Arzamastcev, Natalia A. Pankrushina, and Elena V. Boldyreva

Anal Calorim . 2008 ; 93 : 865 – 869 . 10.1007/s10973-007-8891-0 . 22. Paukov , IE , Kovalevskaya , YuA , Boldyreva , EV . Low-temperature thermodynamic properties of l -cysteine

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level in environmental samples. Kargosha et al. [ 30 ] reported a novel and selective procedure (by injecting KIO 3 solution) for the determination of l -cysteine and l -cystine, in pharmaceutical and urine samples, based on vapor-generation Fourier

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, MJ 2002 N , N′ -Dimethylethylenediamine- N , N′ -di-α-butyric acid cobalt(III) complexes utilizing oxidation of sulfur of S-methyl- l -cysteine . Bull Korean Chem Soc 23 6 851 – 855 10.5012/bkcs.2002

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