Search Results

You are looking at 31 - 40 of 43 items for :

  • " Lactobacillus rhamnosus " x
  • Refine by Access: All Content x
Clear All

cell wall components of Lactobacillus rhamnosus strain GG. Food Addit. Contam. 21, 158-164. Binding of aflatoxin B1 to cell wall components of Lactobacillus rhamnosus strain GG Food Addit

Restricted access

viability of probiotic Lactobacillus rhamnosus (non-encapsulated and encapsulated) in functional reduced-fat cream cheese and its textural properties during storage . Food Control , 100 : 8 – 16 . 10.1016/j.foodcont.2018.12.048 Reale , A. , Di Renzo

Restricted access

milk fermented by Lactobacillus rhamnosus and Lactobacillus helveticus . Food Technology and Biotechnology , 57 ( 3 ): 399 – 407 . 10.17113/ftb.57.03.19.6103 Mousavi , S.S. , Moeini , H. , Mohamad , R. , Dinarvand , M. , Ariff , A

Restricted access

Kuisma, J., Mentula, S., Jarvinen, H. és mtsai: Effect of Lactobacillus rhamnosus GG on ileal pouch inflammation and microbial flora. Aliment. Pharmacol. Ther., 2003, 17 , 509–515. Jarvinen H

Open access
Acta Microbiologica et Immunologica Hungarica
Authors: Cristina Rodriguez, Nathalie Warszawski, Nicolas Korsak, Bernard Taminiau, Johan Van Broeck, Michel Delmée, and Georges Daube

belonged to the genera Lactobacillus, Clostridium , and Enterococcus . Within these, the dominant species were identified as Lactobacillus rhamnosus ( n  = 6), Enterococcus faecium ( n  = 5), and Enterococcus faecalis ( n  = 5) (Table  I ). C

Open access

placebo groups than in the groups taking probiotics [ 60 , 61 ]. Apart from S. boulardii , other probiotic bacteria listed as adjunctive to CDI treatment are Lactobacillus acidophilus , Lactobacillus rhamnosus , Lactobacillus casei , and

Restricted access

instability, the complexity of food matrices, and the relatively low concentration of the analytes ( Van Wyk et al., 2014 ). In this study the microbiological method was used. The most frequently applied microorganism, Lactobacillus rhamnosus , gives similar

Open access

). Probiotic and anti-inflammatory potential of Lactobacillus rhamnosus 4B15 and Lactobacillus gasseri 4M13 isolated from infant feces . Plos One , 13 : e0192021 . 10.1371/journal.pone.0192021 Reid , G. , Jass , J. , Sebulsky , M.T. , and Mccormick

Open access

.1080/10408398.2011.649148 Kumar , A. & Kumar , D. ( 2016 ): Development of antioxidant rich fruit supplemented probiotic yogurts using free and microencapsulated Lactobacillus rhamnosus culture . J. Food Sci. Technol. , 53 , 667 - 675 . 10.1007/s13197

Restricted access
Acta Alimentaria
Authors: D. Koren, B. Hegyesné Vecseri, and G. Kun-Farkas

30 min at 95 °C in a water bath, chilled down quickly to below 30 °C, and centrifuged at 8000 × g for 5 min. Finally, 150 μl folic acid assay medium and 150 μl standard or diluted sample was pipetted into the cells covered by Lactobacillus

Open access