Authors:J. Li, L. Liu, C. Li, L. Liu, Y. Tan, and Y. Meng
ohamed , S.R. , E l -N ekeety , A.A. , H assan , N.S. , A ly , S.E. & A bdel -W ahhab , M.A. ( 2011 ): Ability of Lactobacillus casei and Lactobacillus reuteri to protect against oxidativestress in rats fed aflatoxins-contaminated diet
neuroprotection against oxidativestress-related apoptosis after cerebral ischemia/reperfusion injury by inhibiting of ICAM-1 mRNA expression in rats . Brain Res. , 13 , 136 – 150 .
D e , P. , B altas M