Authors:Ivana Marko, Réka Csicsaiová, Jaroslav Hrudka, Ivona Škultétyová, Štefan Stanko, and Paula Brandeburová
areas. Furthermore, the composition of the rainwater depends on the type of paved area on which it will fall. Usual rain contains the following parameters: chlorides, sulfates, nitrates, potassium, calcium, and magnesium in concentrations up to 10.0 mg
, T., Fujita, H., Koizumi, A., Chiba, K., Miyasaka, M. & Ikeda, M. (1985): Baseline level of blood lead concentrations among Japanese farmers. Archs envir. Hlth , 40 , 170-176.
Baseline level of blood lead concentrations
Authors:I. K. Bedaida, S.H.D. Masry, B. Mamache, M.G. Shehata, L. Benammar, and A. Ayachi
, Egypt. 1.2 Microorganism Determination of minimum inhibitory concentration (MIC) was carried out on two reference strains, Staphylococcus aureus ATCC 25923 and Staphylococcus aureus NTCC 10766, and one clinically isolated methicillin resistant
Authors:Szilvia Bánvölgyi, Eszter Dusza, Fiina K. Namukwambi, István Kiss, Éva Stefanovits-Bányai, and Gyula Vatai
) describe that different extraction conditions such as the type and concentration of the solvent, pH, temperature and time, pressure, and the size of particles may significantly influence the quantitative parameters (total phenolic compounds) and qualitative
% using Ag–MgO/Syltherm 800 under high concentrations. As it can be seen in the previous section, researches on the effect of using hybrid nanofluid in the PTC did not take a high interest in comparison with mono nanofluid. This study aims to examine the
different base fluids (i.e. water, Ethylene Glycol (EG) and oil). Finally, these examined tests were affected by the different volume or weight concentrations and variable mass or volume flow-rate [ 10 ]-[ 12 ]. The numerical side took more attention
Authors:Jesus Molina, Gyula Vatai, Eszter Fogarassy, and Erika Bekassy-Molnar
. (2001) Nanofiltration used desalination and-concentration in dye production,
Journal of Membrane Science
Semiat, R., Iris, S., David, H. (2001) Technique for evaluating silica scaling and its
Baráth, Á., Halász, A. & Holzapfel, W. (1991): Concentration of biogenic amines of some foods. (Egyes élelmiszerek biogén amin koncentrációja.) Éclelm. Ipar , 45 , 286-299.
Concentration of biogenic amines of some foods. (Egyes
Authors:B. Kupcsulik, B. Sevella, A. Ballagi, and J. Kozma
. & Kilburn, D. G. (1997): On-line monitoring and control of methanol concentration in shake-flask cultures of Pichia pastoris . Biotechnol. Bioengng. , 56 , 279-286.
On-line monitoring and control of methanol concentration in