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Kirveennummi, A. — Mäkelä, J. — Riikka S. (2013): Beating unsustainability with eating: four alternative food-consumption scenarios. Sustainability: Science, Practice and Policy 9(2): 83–91. Riikka S

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Sustainable consumption and production

An effort to reconcile the determinants of environmental impact

Society and Economy
Authors: Stefano Pogutz and Valerio Micale

://www.un.org/esa/sustdev/documents/WSSD_POI_PD/English/POI_PD.htm , accessed on 10 February 2010 Waggoner, P. E. — Ausubel. J. H. (2002): A Framework for Sustainability Science: A Renovated IPAT Identity. PNAS 99(12): 7860–7865. Ausubel J. H

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