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Progress in Agricultural Engineering Sciences
Authors:
N. Anter
,
M. Y. Guida
,
M. Kasbaji
,
A. Chennani
,
A. Medaghri-Alaoui
,
E. M. Rakib
, and
A. Hannioui

recorded using a device named ‘thermogravimetric analyzer’ at four heating rates of 5, 10, 15 and 20 K min −1 . Furthermore, based on raw thermogravimetric results, isoconversional methods and Avrami theory were used to determine energy of activation values

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of products . Waste Management , 89 : 224 – 235 . 10.1016/j.wasman.2019.04.016 Vyazovkin , S. ( 2001 ). Modification of the integral isoconversional method to account for variation in the activation energy . Journal of Computational Chemistry

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