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Gibson PR, Skodje GI, Lundin KE. Non-coeliac gluten sensitivity. J Gastroenterol Hepatol. 2017; 32(Suppl 1): 86–89. 5 Carroccio A, D’Alcamo A, Cavataio F, et al. High proportions of

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A sokarcú gluténérzékenység: gluténindukált autoimmunitás a bőrgyógyász szemével

The many-faced gluten sensitivity: Gluten-induced autoimmunity from dermatological point of view

Orvosi Hetilap
Authors: Tamás Malkovics, Kamilla Koszorú, Sarolta Kárpáti, András Arató, Anna Görög, and Miklós Sárdy

diagnosis. Dig Liver Dis. 2016; 48: 632–637. 4 Hadjivassiliou M, Sanders DS, Grünewald RA, et al. Gluten sensitivity: from gut to brain. Lancet Neurol

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Orvosi Hetilap
Authors: Márk Juhász, Dorottya Kocsis, Tamás Zágoni, Pál Miheller, László Herszényi, and Zsolt Tulassay

102 372 375 Bardella, M. T., Fredella, C., Saladino, V., et al.: Gluten intolerance: gender- and age-related differences in symptoms

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extraintestinal spectrum of gluten sensitivity. [A gluténérzékenység extraintestinalis spektruma.] Orv Hetil. 2019; 160: 1327–1334. [Hungarian] 18 Arigo D

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Orvosi Hetilap
Authors: Dorottya Kocsis, Nóra Béres, Gábor Veres, Dolóresz Szabó, Katalin Eszter Müller, András Arató, and Márk Juhász

2013 Juuti-Uusitalo, K., Mäki, M., Kainulainen, H., et al.: Gluten affects epithelial differentiation-associated genes in small

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2009 137 1912 1933 Shan, L., Molberg, Ø., Parrot, I.: Structural basis for gluten intolerance in celiac

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diet to BB-DP rats [ 11 ]. Several other studies have been achieved to effectively and precisely pinpoint the components and mechanisms of diet upon T1D. NOD mice lacking exposure to dietary gluten develop diabetes at a significant lower

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Acta Veterinaria Hungarica
Authors: Carmen Solcan, Geta Pavel, Viorel Floristean, Ioan Chiriac, Bogdan Şlencu, and Gheorghe Solcan

., Zhou, X. K. and Yantiss, R. K. (2013): Immunohistochemical stains for CD3 and CD8 do not improve detection of gluten-sensitive enteropathy in duodenal biopsies. Mod. Pathol. 26 , 1241–1245. Yantiss R. K

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Orvosi Hetilap
Authors: Kriszta Molnár, Ádám Vannay, Erna Sziksz, Nóra Fanni Bánki, Áron Cseh, Hajnalka Győrffy, Antal Dezsőfi, András Arató, and Gábor Veres

., et al.: Acute gluten challenge in treated adult coeliac disease: a morphometric and enzymatic study. Gut, 1985, 26 , 169–174. Wright N. A. Acute gluten challenge in treated adult

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Online information on chia seeds – A systematic content analysis

Oral presentation at the 13th Conference of the Hungarian Medical Association of America – Hungary Chapter (HMAA-HC) at 30-31 August 2019, in Balatonfüred, Hungary

Developments in Health Sciences
Authors: T. Biczók, Sz. Kassai, and V. A. Gyarmathy

-3 and omega-6 fatty acids, and its antioxidant properties are also outstanding. Analytical studies have revealed that its heavy-metal content is under the safety limit, and it is free of mycotoxin and gluten [ 3, 4 ]. Although there are many claims

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