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not forming common chemical compounds or forming unstable compounds can also be incorporated into the glass network. An example of this are glasses containing oxides and nitrides, oxides and carbides, oxides and fluorides, P 2 O 5 and SiO 2 , TiO 2

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Progress in Agricultural Engineering Sciences
Authors: Judit Perjéssy, Ferenc Hegyi, Magdolna Nagy-Gasztonyi, Rita Tömösközi-Farkas, and Zsolt Zalán

h control Fig. 6. Effect of lactic acid fermentation on free radical scavenging capacity in % in sour cherry juice compared to the 0 h control Anthocyanins and flavonols Anthocyanin is the most unstable compound among natural products that is

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