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target analytes was also higher in MS with methanol ( P < 0.05). Different concentrations of formic acid (0.05 and 0.1%), acetic acid (0.1 and 0.2%), and oxalic acid (0.25 and 0.5 mM) were used to enhance ionisation of the analytes. The results showed

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may be associated with dementia and Alzheimer’s disease ( Andersson et al., 2008; Hübner and Arendt, 2013 ). Furthermore, folate is the most important co-factor in the remethylation pathway of homocysteine. Elevated concentration of total homocysteine

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. vaginalis MA-10 culture was inoculated into the MRS broth containing 100 μg mL −1 of cholesterol (Sigma-Aldrich, USA) and different concentrations of bile (0.3 and 1%) (Oxoid, UK) then incubated at 37 °C for 24 h. The cholesterol assimilation of

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Code’ in the field of comfort-energy-environment. The evaluation is done in the following sub-categories: thermal (operative temperature) and visual comfort (daylight factor), air quality (CO 2 -concentration), energy demand, origin of energy supply and

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, J. ( 2007 ): Flavonoids in grapefruit and commercial grapefruit juices: concentration, distribution, and potential health benefits . Proc. Fl. S. Hortic. Soc. , 120 , 288 – 294

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Pollack Periodica
Authors: Mohammad Reza Ganjali Bonjar, Bálint Baranyai, Kristóf Roland Horváth, and István Kistelegdi

temperature control is complemented by an exhaust air temperature regulation via Proportional Integral (PI) control and return air CO 2 -concentration is controlled with a smoothed proportional PI controller, combined with a mixing-box economizer that

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the increased vitamin concentration, a partial protection against UV light-induced degradation of vitamin D2 by the micelles was found. Casein micellar nanocapsules may be incorporated in dairy products without modifying their sensory properties

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Acta Alimentaria
Authors: E. Horvath-Szanics, J. Perjéssy, A. Klupács, K. Takács, A. Nagy, E. Koppány-Szabó, F. Hegyi, E. Németh-Szerdahelyi, M.Y. Du, Z.R. Wang, J.Q. Kan, and Zs. Zalán

). The concentration and the purity of the isolated DNA were determined with Colibri instrument (Titertek-Berthold, Berthold Detection Systems GmbH, Pforzheim, Germany). 1.2.2 Identification of Lactobacillus species In order to confirm that bacteria

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of exponential phase, a change of metabolism, a switch of metabolism from aerobic to anaerobic at a threshold NaCl concentration is observed ( Métris et al., 2016 ). In this context, our aim was quantify the growth ability of E. coli isolate based

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concentrations in edible mushrooms . Food Chem. , 69 , 273 – 281 . Kao , C.H.J. , Jesuthasan , A.C. , Bishop , K.S. , Glucina , M.P. & Ferguson , L

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