Search Results

You are looking at 81 - 90 of 113 items for :

  • "organization" x
  • Chemistry and Chemical Engineering x
  • Refine by Access: Content accessible to me x
Clear All

treatment stabilization must be used ( Bengoechea et al., 2010 ). Hen egg yolk is an ideal example of natural supramolecular assemblies of lipids and proteins with different organization levels. These assemblies are mainly due to interactions between

Open access

, 121 ( 6 ): 1605 – 1614 . 10.1542/peds.2007-2834 WHO . ( 2016 ). World healthy organization | fact sheet: obesity and overweight . Retrived from http://www.who.int/mediacentre/factsheets/fs311/en/ . West , R. and Rousseau , D. ( 2016

Open access

as pain killer and fever treatment in a variety of pain and cough/cold formulations designed for adults and children. It is considered by The World Health Organization to be an essential medicine in a basic health system. It is an official drug in

Open access
Acta Chromatographica
Authors:
Mengya Lu
,
Qianqian Tang
,
Chenyu Zhou
,
Zhizheng Fang
,
Zheng Fan
,
Xiangyu Li
,
Rongchun Han
, and
Xiaohui Tong

herbal specimen or their associated products [ 8 ]. This technique has been applied by the World Health Organization (WHO), the State Food and Drug Administration of China (SFDA) as a strategic plan for the quality assessment of TCM [ 9 , 10 ], and got

Open access

[ 3 ], drug resistance [ 4 ] and virulence [ 5 ]. Among them, the infection of drug-resistant Mycobacterium tuberculosis (MTB) is a major difficulty in TB control [ 6 ]. In 2018, the world health organization (WHO) estimates that at least 6.3 million

Open access

determine their degradation pathways [ 9 , 18 , 19 ]. However, definite guidance on how exactly to handle a sample when performing a degradation study is missing. On the contrary, general guidelines by official organizations [ 9 , 20 ] enhance researchers

Open access

://doi.org/10.2903/j.efsa.2011.1854 . 32. World health Organization (WHO) Fast Green , FCF . Stain . Available online: https://apps.who.int/food-additives-contaminants-jecfa-database/Home/Chemical/1356 ( accessed on October 5, 2022 ). 33. Kumar , N

Open access

food, and the highly toxic of OPPs to mammals poses a potential health risk to humans. National governments and international organizations around the world have established strict maximum residue limits (MRLs) standards for pesticide residue in food

Open access

National Natural Science Foundation Committee of the P.R. China (Grant No. 21275067) for its financial support during this research work. References 1. Organization

Open access
Acta Chromatographica
Authors:
Young Sang Kwon
,
Sung-Gil Choi
,
Seung-Min Lee
,
Jong-Hwan Kim
, and
Jong-Su Seo

.32 NA, data not available. NC, data not calculated. WHO-TEQs, World Health Organization toxic equivalent

Open access