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International Review of Applied Sciences and Engineering
Authors: Norbert Novák, Péter Miklós Kőmíves, Mónika Harangi-Rákos, and Károly Pető

]. Contacting the nature causes many benefits for people including health benefits as well. While the urban population has to seek for pieces of nature in their neighbourhood the rural population live their own life in a much more direct contact with nature, the

Open access

. Cheung , P.C.K. ( 2008 ): Nutritional value and health benefits of mushrooms . -in: Cheung , P.C.K. (Ed.) Mushrooms as functional foods . John Wiley and Sons Inc. , Hoboken, New Jersey, USA , pp. 71 – 110

Open access

, J. ( 2007 ): Flavonoids in grapefruit and commercial grapefruit juices: concentration, distribution, and potential health benefits . Proc. Fl. S. Hortic. Soc. , 120 , 288 – 294

Open access
Acta Alimentaria
Authors: A. Nath, S. Mondal, A. Csighy, M.A. Molnár, K. Pásztorné-Huszár, Z. Kovács, A. Koris, and Gy. Vatai

. Nagpal , R. , Kumar , A. , Kumar , M. , Behare , P.V. , Jain , S. & Yadav , H. ( 2012 ): Probiotics, their health benefits and applications for developing healthier foods: A review . FEMS Microbiol. Lett. , 334 , 1 – 15

Open access