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physiological effects during the fermentation of milk and milk products. These peptides, obtained by proteolysis, possess many health benefits, such as antioxidant, antimicrobial and antihypertensive activities ( Mushtaq et al., 2019 ). In this sense, cheese
Introduction According to the definition of the World Health Organization and the Food and Agricultural Organization of the United Nations (WHO/FAO), probiotics are live microorganisms which confer health benefits to hosts when
. Many of members of the Lactobacillus genus have been proven to have a health benefit effect on consumers and are considered as probiotics, live microorganisms which, when administered in adequate amounts, confer a health benefit on the host ( FAO
/ . [Letöltve: 2019. 08. 28.] 26 Janssen, I. & Leblanc, A. G. (2010) Systematic Review of the Health Benefits of Physical Activity and Fitness in School-aged Children and Youth. The
systemic review of the health benefits of exercise rehabilitation in persons living with atrial fibrillation. Can. J. Cardiol., 2012. Nov. 27. pii: S0828-282X(12)00336-4. doi: 10.1016/j.cjca.2012.07.003 . [Epub ahead of print
en el sueño (Beer and health, benefits in sleep). Rev. Esp. Nutr. Comunitaria. 13, 160–163 (2010) Cubero J. Cerveza y salud, beneficios en el sueño Rev. Esp. Nutr. Comunitaria. 2010 13 160
.: Potential role of probiotics on colorectal cancer prevention. BMC Surg., 2012, 12 (Suppl. 1), S35. Slavin, J.: Fiber and prebiotics: mechanisms and health benefits. Nutrients, 2013, 5 (4), 1417
—1996. Köteles, F. & Simor, P. (2011). A Testi Abszorpció Kérdőív magyar változatának pszichometriai értékelése. Közlésre benyújtott kézirat Kravitz, L. (2007). The 25 most significant health benefits of physical activity and exercise
depression and associated factors in Malawi . Archives of Womens Mental Health , 17 ( 2 ), 145 – 154 . Suls , J. ( 1982 ). Social support, interpersonal relations and health
). Mindfulness-based stress reduction and health benefits . Journal of Psychosomatic Research , 57 ( 1 ), 35 – 43 . Guhn , M. , Hamm , A. , & Zentner , M. ( 2007 ). Physiological and
