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EN E NDE , W. ( 2011 ): Sugar ratios, glutathione redox status and phenols in the resurrection species Haberlearhodopensis and the closely related nonresurrection species Chirita eberhardtii . Plant Biol. , 13 , 767 – 776

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417 427 Filipiak-Szok, A., Kurzawa, M. & Szłyk, E. (2012): Determination of anti-oxidant capacity and content of phenols, phenolic acids, and flavonols in Indian

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.S. Plant Soil 2003 252 385 395 J.B. Harborne , Biochemistry of phenolic compounds

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, M., Nielsen, M., Larsen, L., Knudsen, B.K., Meyer, A., Christensen, L. & Hansen, Å. (2002): Changes in dietary fibre, phenolic acids and activity of endogenous enzymes during rye breadmaking. Eur. Food Res. Technol. , 214 , 33

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Acta Alimentaria
Authors: A. Lončarić, A. Pichler, N. Rašić, I. Vukoja, A. Leventić, and M. Kopjar

): Investigating the synergistic antioxidant effects of some flavonoid and phenolic compounds . Res. J. Pharmacogn. , 1 , 35 – 40 . Heo , H.J. , Kim , Y

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Acta Alimentaria
Authors: B. Nótin, M. Stéger-Máté, R. Juhász, D. Jakab, J. Monspart-Sényi, and J. Barta

., Heinonen, M., Kärenlampi, S., Mykkänen, H., Ruuskanen, J. & Törrönen, R. (1999): Screening of selected flavonoids and phenolic acids in 19 berries. Fd Res. int. , 32 , 345–353. Törrönen R

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Acta Chromatographica
Authors: Milica Atanacković Krstonošić, Jelena Cvejić Hogervorst, Mira Mikulić, and Ljiljana Gojković-Bukarica

1. Introduction Phenolic compounds are widely present among natural products, and they can express different beneficial biological activities. Some of them include antioxidant, cardioprotective, anticancer, anti

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Reaction Kinetics, Mechanisms and Catalysis
Authors: Mohammad Saleh Ghodrati, Mohammad Haghighi, Jafar Sadegh Soltan Mohamdzadeh, Behzad Pourabas, and Ehsan Pipelzadeh

Introduction Phenolic compounds are widely used in chemical industries and daily life as solvents and byproducts. Mainly because of their high stability, high toxicity and carcinogenic character, they have caused considerable

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, Z. , GoliŃSki , P. , Rutkowski , P. & Kozubik , T. ( 2015 ): Photosynthetic activity in relation to chlorophylls, carbohydrates, phenolics and growth of a hybrid Salix purpurea × triandra × viminalis 2 at various Zn concentrations . Acta

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phenolic and vitamin C composition. Free Rad. Res. , 36 , 217–233. Rice-Evans C.A. The antioxidant activity of regularly consumed fruit and vegetables reflects their phenolic

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