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, Y. Y. , Mei , Q. , Li , J. B. : Susceptibility of Stenotrophomonas maltophilia clinical strains in China to antimicrobial combinations . J Chemother 26 ( 5 ), 282 – 286 ( 2014 ). 9
susceptibility of Candida species. J Clin Microbiol 39 , 1615-1617 (2001). Fluconazole disk diffusion test with methylene blue- and glucose-enriched Mueller-Hinton agar for determining susceptibility of Candida species
S Rusch-Gerdes E Richter 2007 Evaluation of the GenoType MTBDRplus assay for rifampin and isoniazid susceptibility testing of Mycobacterium
susceptibility testing, 16 th informational supplement. M100-S16. Wayne, PA, 2006. Vlack, S., Cox, L., Peleg, A. Y., Canuto, C., Stewart, C., Conlon, A.: Carriage of methicillin-resistant Staphylococcus aureus in a
, Albergati F , Marandola P : Relationship between aging and susceptibility of erythrocytes to oxidative damage: in view of nutraceutical interventions . Rejuvenation Res. 9 , 227 – 230 ( 2006 ) 23. Martin-Ventura JL , Madrigal-Matute J
Alfonsi, L. 1997: Paleomagnetic and anisotropy of magnetic susceptibility (AMS) analyses of the Plio-Pleistocene extensional Todi-basin (Central Italy). — Annali Di Geofisica, 40/6, pp. 1535
susceptibility in two broiler lines selected for different growth rate. Avian Pathol. 27 , 605–612. Decuypere E. Different CO2 levels during incubation interact with hatching time and
The adaptation of a Du Pont Thermogravimetric Analyser for the measurement of magnetic susceptibility as a function of temperature in the range − 80 °C to 300 °C is described.
The onion thrips (Thrips tabaci Lindeman) has been known for a long time as a pest of onion. The damage hinders the development of the onion, causing the plant to end its development earlier than usual, so there may be a decrease in crop yield, too. Control of the onion crop against the onion thrips is the basis of its protection. The chemical protection is difficult owing to the hidden lifestyle of the pest and the wax cover on the leaf of the onion. The natural enemies of the onion thrips can reduce the population only to a small degree. One of the efficient and environmentally friendly protection methods could be the production of thrips resistant onion varieties. The thrips susceptibility of onion varieties (dry onion, leek, green bunch onion and chive) produced in Hungary is unknown. Our aim was to investigate the thrips susceptibility of commercially produced onion varieties and to work out the methods of a large-scale investigation.
65 803 809 Canham, C. D., M. J. Papaik and E. F. Latty. 2001. Interspecific variation in susceptibility to windthrow as a function of tree size and
