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preparation from Bambara bean using response surface methodology. J. Fd Process Engng, 33, 398–412. Minka S.R. Optimization of protein concentrate preparation from Bambara bean using

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crude oil from winter melon ( Benincasa hispida ) seed using response surface methodology and evaluation of its antioxidant activity, total phenolic content and fatty acid composition . Molecules , 17 , 11748 – 11762

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. Kim , H. M. , Kim , J. G. , Cho , J. D. , Hong , J. W. : Optimization and characterization of UV-curable adhesives for optical communications by response surface methodology . Polym Test 22 , 899 – 906 ( 2003 ). 25

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particle size of wheat bran on some properties of bread dough using response surface methodology . Int. J. Food Eng. , 10 , 511 – 519 . Maleki , G

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response surface methodology of supercritical carbon dioxide extraction of flavour compounds from Chinese liquor vinasse . Flavour Frag. J., 30 , 275 – 281 . Zhang

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. El-Gendy , N.S. , Madian , H.R. & Abu Amr , S.S. ( 2013 ): Design and optimization of a process for sugarcane molasses fermentation by Saccharomyces cerevisiae using response surface methodology . Int. J. Microbiol. , Article

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. Tiwari , B.K. , Muthukumarappan , K. , O’Donnell , C.P. & Cullen , P.J. ( 2008 b): Colour degradation and quality parameters of sonicated orange juice using response surface methodology . LWT — Food Sci. Technol. , 41 , 1876

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Acta Alimentaria
Authors: P. Penksza, R. sárosi, R. Juhász, K. Manninger-kóczán, B. Szabó-Nótin, L. Szakács, and J. Barta

Arcia, P.L., Costell, E. & Tárrega, A. (2011): Inulin blend as prebiotic and fat replacer in dairy desserts: Optimization by response surface methodology. J. Dairy Sci., 94, 2192

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Acta Alimentaria
Authors: V. Losó, A. Tóth, A. Gere, J. Heszberger, G. Székely, Z. Kókai, and L. Sipos

. & Donangelo, C.M. (2010): Formulation of a soy-coffee beverage by response surface methodology and internal preference mapping. J. Sensory Studies , 25 (Suppl. 1), 226–242. Donangelo C

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19 25 Palaniyappan, M., Vijayagopal, V., Viswanathan, R., Viruthagiri, T.: Statistical optimization of substrate, carbon and nitrogen source by response surface methodology or

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