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Orvosi Hetilap
Authors: István Lőrincz, Zoltán Szabó, József Simkó, Eszter Szánthó, Kitti Barta, Márta Füzi, and Gyula Szigeti

1191 Chang, C. M., Wu, T. J., Zhou, S. és mtsai: Nerve sprouting and sympathetic hyperinnervation in a canine model of atrial fibrillation produced by prolonged right atrial

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Busby, P. E., P. Vitousek and R. Dirzo. 2010. Prevalence of tree regeneration by sprouting and seedling along a rainfall gradient in Hawaii. Biotropica 42: 80–86. Dirzo R. Prevalence

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21 31 Bond, W.J. and Midgley, J.J. 2001. Ecology of sprouting in woody plants: the persistence niche. Trends Ecol. Evol. 16

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/100 cm 3 that were diabetics were selected [ 17 ]. Identification and preparation of the aqueous extract of alfalfa M. sativa was collected before sprouting from Semirum District, Isfahan Province. The plant

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475 482 Pálmai , M. & Buchanan , L. (2002): The effect ofLactococcus lactis on the growth characteristics ofListeria monocytogenes in alfalfa sprout broth. Acta

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A survey of current taxonomy of common foodborne bacteria

Part II. Gram-positive phyla of Firmicutes and Actinobacteria

Acta Alimentaria
Author: T. Deák

., Murakami, M., Suzuki, S. & Morita, H. (2007): Characterization of Lactococcus garvieae isolated from radish and broccoli sprouts that exhibited a KG+ phenotype, lack of virulence and absence of a capsule. Lett. appl. Microbiol. , 44 , 481

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. and Huizing, H. J. (1993): Inhibition of potato (Solanum tuberosum) sprout growth by the monoterpene S-carvone: reduction of 3-hydroxy-3-methylglutaryl coenzyme A reductase activity without effect on its mRNA level. J. Plant Physiol. 141, 463

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. Available from http://www.inpe.br/queimadas. Accessed 26 March 2018. Kammesheidt , L. 1999 . Forest recovery by root suckers and above-ground sprouts after slash

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meanings of the names of the various Uṣṇīṣa’s provide confirmation of his interpretation of entheogenic mushrooms in features that reflect the physical features of the mushrooms such as sprouting, their specific colors, their wheel-like shapes, their

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peroxide plus) to inhibit potato sprouting during storage. Amer. J. Potato Res. 77, 63–65. Nuriel E. Using HPP (hydrogen peroxide plus) to inhibit potato sprouting during storage

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