Authors:Orsolya Molnár, Tibor Bartók, and Árpád Szécsi
Fusarium strains were isolated from rotten banana fruit imported into Hungary from some African and some Neotropical countries. The strains were identified using morphological features, 2-benzoxazolinone tolerance, translation elongation factor (EF-1α) sequences and inter simple sequence repeat (ISSR) analysis. All strains from Africa proved to be F. verticillioides whereas the strains from the Neotropics are Fusarium musae. According to the PCR proof and the fumonisin toxin measurement F. musae strains cannot produce any fumonisins (FB1–4).
Authors:Tibor Bartók, András Szekeres, Árpád Szécsi, Mihály Bartók, and Ákos Mesterházy
Fumonisins were extracted from a rice culture which had been inoculated with
isolated from maize stalk. The culture extracts were analysed by a hyphenated technique: reversed-phase high-performance liquid chromatography/electrospray ionization ion-trap mass spectrometry (RP-HPLC/ESI-IT MS
). Besides already known fumonisins, a new type of fumonisin series (PHFB4OSA belonging to the formerly described FBX)-containing four new compounds-was detected. At these compounds, one of the OH groups attached to the fumonisin backbone was esterified by carboxylic acid (oxalylsuccinic acid, OSA) other than tricarballylic acid (TCA). The masses of the protonated molecules and of the characteristic product ions and the characteristic neutral mass losses from the protonated molecules suggested their structure. The relative quantities of the new minor compounds were expressed as percentages of FB1 toxin.