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- Author or Editor: J. Hill x
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30 years of research in thermal analysis and calorimetry
A personal review
Abstract
The research in thermal analysis and calorimetry, conducted by the author over the period 1964 to 1993, is summarised and concisely reviewed. The major investigations have focussed on thermal analysis studies of coordination compounds, particularly the metal dithiocarbamate complexes. A significant solution calorimetric study of some metal dithiocarbamate complexes has also been undertaken. DSC has been applied to determine the sublimation enthalpies of many metal dithiocarbamate and metal pentane-2,4-dionate complexes and solution calorimetry has been applied to study the thermochemistry of the latter group of complexes. Thermal analysis investigations of several inorganic molten salt systems have been initiated. Thermometric titrimetry has been applied to study metal-macrocyclic ligand systems in aqueous media and particularly those systems of environmental significance. Temperature calibration standards for TMA have been proposed and TMA has been applied to study the mechanical properties of several common inorganic compounds. DTA has been applied to study a wide variety of phenols and has subsequently been applied as an analytical technique to determine the components of solid state phenol mixtures. Thermometric titrimetry has been applied to determine the phenolic content of wines. A comprehensive thermal analysis study of Australian brown coal has been undertaken, involving the DSC determination of coal specific energy, a TG/DTA study of the coal pyrolysis and combustion processes and a TG/DTA and EGA study of the cation catalytic effect on the coal pyrolysis process. Thermal analysis and calorimetric techniques have been extensively publicised and promoted by the publication of specialist reviews, the presentation of symposia review papers and the oral presentation of short courses, particularly in the SE Asian region. This review essentially reveals the diversity of possible application of thermal analysis and calorimetric techniques and the primary significance of thermodynamic data in the fundamental rationalisation of chemical phenomena.
Thermal analysis studies of tin dithiocarbamate complexes
A short review
Abstract
A short review of the thermal analysis data available for dithiocarbamate complexes of tin(II) and tin(IV) is presented. Since the relevant thermal decomposition mechanisms are complicated, even for decompositions in inert atmospheres, mechanisms postulated on the basis of thermal analysis data alone are suspect. Realistic thermal decomposition mechanisms for these complexes can only be formulated when the relevant decomposition products are unambiguously identified. In this short review, an attempt is made to identify trends in these thermal analysis data, with particular reference to structural features of the corresponding complexes.
The thermal decomposition of mercury(I) and (II) sulfates has been investigated by thermogravimetry. The solid-state decomposition products have been characterized by infrared and Raman spectroscopy, mass spectrometry and an X-ray diffraction method. It is concluded that mercury(I) sulfate decomposes in two steps, initially forming a mixture of metallic mercury and mercury(II) sulfate — the latter subsequently decomposes without forming a stable intermediate. The stoichiometry of disproportionation of mercury(I) sulfate and the thermal stability range of mercury(I) and mercury(II) sulfates have been established.
