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Journal of Thermal Analysis and Calorimetry
Authors: Przemysław Rybiński, Grażyna Janowska, Agnieszka Kucharska-Jastrząbek, Agnieszka Pająk, Iwona Wójcik, Dorota Wesołek and Krzysztof Bujnowicz

combination of polymer macromolecules with crosswise bonds, prevents this phenomenon to an extent dependent on the chemical constitution and physical structure of elastomer, and the structure of spatial network and cross-link density [ 2 – 5 ]. The formation

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. Divashuk , M.G. , Soloviev , A.A. , Karlov , G.I. 2010 b. The effect of selection for phenotypical characters on the chromosome constitution in spring triticale . Rus. J. Genet. 46 : 340 – 344

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Press 2013 ). Osvát , Krisztina – Osvát , Szabolcs , ‘ Hungary's 2011 Constitution: Key Features and Political Background ’ ( 2011 ) ANU Centre for European Studies Briefing Paper

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Julesz, M.: GMO-free constitution. [GMO-mentes alkotmány.] Orv. Hetil., 2011, 152 (31), 1255–1257. [Hungarian] Siegel, B., Friede, A. I.: The US Food and Drug

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The study analyses two questions: the necessity of a European Constitution, and the basic content of the European Constitutional Treaty (with the aim to analyse in a separate study the potential effects of the Treaty on the Hungarian Constitution and its application by the Hungarian Constitutional Court).

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Halmai, G. (2000): Bevezetés. Az aktivizmus vége? [Introduction: The end of activism?] In: Halmai, G. (ed.): A megtalált alkotmány. A magyar alapjogi bíráskodás kilenc éve . [The constitution found. Nine years of constitutional adjudication.] Fundamentum

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Approbatae, 1815. Approbatae Constitutiones Pars III. Tit. I. In: Erdély Országának Három Könyvekre osztatott Törvényes Könyve . Kolozsváratt. Approbatae

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CuCl2-KCl mixtures were annealed at 603 K and thermogravimetrically analysed after cooling to room temperature. The mixtures differed in the molar ratio Cu/K and in the duration of heating at 603 K. The constitutions of the ions, the reactions between them and the mechanisms of their decomposition in the melt are proposed, as are the constitutions of the active centres in the oxychlorination process.

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stage of decomposition of the α-amino acids depends much on chemical constitution of the analysed compounds. At this stage, which runs with several dozen per cent of the loss of mass, partial degradation of anhydrous substance with the formation of

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thermal effect on . (3) It is not necessary to distinguish the phase constitution of solid alloys when the equal-G point method is adopted. It is necessary to indicate that the method developed in this paper has own limitations. (1) Thermodynamic

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