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Gavrilova, O., Gagkaeva, T., Burkin, A., Kononenko, G., Loskutov, I. 2008. Susceptibility of aot germplasm to Fusarium infection and mycotoxin accumulation in grains. Abstract V-*, Eighth International Oat Conference Minneapolis June 28–July 2. 2008
, it is used in the production of bakery and confectionery products, animal feed, and ethanol. The genus Fusarium is a plant pathogen of wheat. It causes fusarium head blight (FHB), a major fungal disease in wheat production ( Sifuentes dos Santos et
, zearalenone, Type A and B trichothecenes like deoxynivalenol ( Prieto-Simón et al., 2007 ). Fusarium species are prevalent pathogens of maize, capable of producing several hundred compounds that have been described as toxic or potentially toxic secondary
Ban, T., Lewis, J.M., Phipps, E.E. (eds), 2006. The Global Fusarium Initiative for International Collaboration. Proc. of a Strategic Planning Workshop, CIMMYT, Mexico March 14–17. 134p. Canty, S
References 1. Hirata , T. , Kimishima , E. , Aoki , T. , Nirenberg , H.I. , O’Donnell , K. : Morphological and molecular characterization of Fusarium
249 264 Brennan, J. M., Fagan, B., van Maanen, A., Cooke, B. M., Doohan, F. M. (2003): Studies on in vitro growth and pathogenicity of European Fusarium fungi. Eur. J
number of human and animal health risks (cancers, reproductive biological disorders, etc.). Fusarium , Alternaria , Aspergillus , Penicillium , Claviceps , and Stachybotris are all types of fungi that can produce mycotoxins ( Varga et al., 2009
Aoki, T., O’Donnell, K. 1999a. Morphological and molecular characterization of Fusarium pseudograminearum sp. nov., formerly recognized as the Group 1 population of F. graminearum . Mycologia 91
Anonymous. 1991. Conservation in the 1990 Farm Bill. USDA FACTA 2. Dill-Macky, R., Jones, R.K. 2000. The effect of previous crop residues and tillage on Fusarium head blight of wheat
. Fandohan , P. , Hell , K. , Marasas , W. F. O. , Wingfield , M. J. ( 2003 ) Infection of maize by Fusarium species and contamination with fumonisin in Africa . Afr. J. Biotechnol. 2 , 570 – 579 . 4
