The word hrianka 'toast (bread)', having a Middle Slovak phonetic form, derives from the Proto-Slavic verb grejZ, grŠjati. This toast is made in several delicious varieties and used even for curing headache and stomach ache. As a personal name, it is dated from 1688. A man called Hrianka changed his name for Hollós in 1908. His son is Attila Hollós, the editor of Studia Slavica. The author of this paper greets him on his 70th birthday.