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Anonymous, 1996. Annual Progress Report of the Barley Network 1995–96. Directorate of Wheat Research, Karnal, India, p. 182. Anonymous, 2006. Progress report of the All India Coordinated Wheat

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References Aghnoum , R. , Marcel , T.C. , Johrde , A. , Pecchioni , N. , Schweizer , P. , Niks , R.E. 2010 . Basal host resistance of barley to powdery

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Cereal Research Communications
Authors:
Josip Kovacevic
,
Alojzije Lalic
,
Vlado Kovacevic
, and
Djuro Banaj

. (2006): Influences of liming on maize, sunflower and barley. Cereal Research Communications 34(1). Kovacevic V, Bertic B, Grgic D (1993): Response of maize, barley, wheat and soybean to liming on acid soils

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Cereal Research Communications
Authors:
V. Greveniotis
,
O. Xanthopoulou
,
E. Pessios
,
P. Deligeorgidis
,
D. Stefanis
, and
C. Ipsilandis

Anderson, M.K., Reinbergs, E. 1985. Barley breeding (ed. D.C. Rasmusson). Series Monograph. ASA-CSSA-SSSA, Madison, WI 53711, USA, 26 :231–268. Reinbergs E

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response to monoglutamates, diglutamates, and triglutamates, but a decreasing activity with further increase in chain length. Since folate mainly exists as polyglutamate in cereals, a certain degree of deconjugation is necessary, when barley and malt

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. Pathotypes of Cochliobolus sativus (spot blotch) on barley in Syria. Journal of Plant Pathology 85 :193–196. Jawhar M. Pathotypes of Cochliobolus sativus (spot blotch) on barley

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References Achon , M.A. , Serrano , L. , Ratti , C. , Rubies-Autonell , C. 2006 . First detection of Wheat dwarf virus in barley in Spain associated with

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Allison, M.J., Cowe, I.A., Borzucki, R., Bruce, F.M., McHale, R. 1979. Milling energy of barley. Journal of the Institute of Brewing 85 :262–264. McHale R

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Cai Q., Szarejko I., Polok K., Maluszyński M. (1992). The effect of sugars and growth regulators on embryoid formation and plant regeneration from barley anther culture. Plant Breeding 109: 218

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interaction for two-row barley yield in Canada. Crop Sci. 40 :1–6. Lu X. Genotype × region interaction for two-row barley yield in Canada Crop Sci

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