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, A. J. (2003): Role of reactive oxygen species in the response of barley to necrotrophic pathogens. Protoplasma 221 , 137-143. Role of reactive oxygen species in the response of barley to necrotrophic pathogens

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potentially life-threatening pathogens in foods and in food environments is a significant food safety hazard. Consumers continue to demand fresher, more convenient, minimally or mildly processed, ready-to-eat (RTE) foods. In response to consumers’ demands, the

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activation and enhanced pathogen tolerance induced by H 2 O 2 in transgenic tobacco Proc. Natl. Acad. Sci. U. S. A. 95 , 5818-5823. Defense activation and enhanced pathogen tolerance induced by H 2 O 2 in transgenic tobacco

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Acta Alimentaria
Authors: Sz. Szabó, Zs. Németh, É. Polyák, I. Bátai, M. Kerényi, and M. Figler

Nei , D., Latiful , B.M., Enomoto , K., Inatsu , Y. & Kawamoto , S. (2011): Disinfection of radish and alfalfa seeds inoculated with Escherichia coli O157:H7 and Salmonella by a gaseous acetic acid treatment. Foodborne Pathogens and Disease, 8

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of tick-borne pathogens in Ixodes scapularis in a rural New Jersey county. Emerg. Infect. Dis. 4 , 97–99. Schwarz I. Prevalence of tick-borne pathogens in Ixodes scapularis in a

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Thayer, S. G. and Beard, C. W. (1998): Serologic procedures. In: Swayne, D. E., Glisson, J. R., Jackwood, M. W., Pearson, J. E., Reed, W. M. (eds) A Laboratory Manual for the Isolation and Identification of Avian Pathogens. 4th edition. University of

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, spread and economic importance of fire blight pathogen (Erwinia amylovora) in Yugoslavia. Acta Horticulturae 338, 89-96. Outbreak, spread and economic importance of fire blight pathogen (Erwinia amylovora) in Yugoslavia

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Baker, C. J. and Orlandi, E. W. (1995): Active oxygen in plant-pathogen interactions. Annu. Rev. Phytopathol. 33,299-321. Active oxygen in plant-pathogen interactions. Annu. Rev. Phytopathol

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): The Janus face of reactive oxygen species in resistance and susceptibility of plants to necrotrophic and biotrophic pathogens. Plant Physiol. Biochem. 59, 37–43. Király Z. The Janus

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Peters, R. P. H., Savelkoul, P. H. M., Simoons-Smit, A. M. et al.: Rapid identification of pathogens in blood cultures with a modified FISH assay. J. Clin. Microb. 44 , 4186–4188 (2006). Simoons-Smit A. M

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