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Orvosi Hetilap
Authors: Judit Wacha and Attila Szijártó

Lebeer, S., Vanderleyden, J., De Keersmaecker, S. C. J. és mtsa: Host interactions of probiotic bacterial surface molecules: comparison with commensals and pathogens. Nat. Rev. Microbiol., 2010, 8

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) 10. Lodinová-Zádníková R , Sonnenborn U , Tlaskalová H : Probiotics and E. coli infections in man . Vet Q 20 Suppl 3 , S78 – 81 ( 1998

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. Gitika , S. & Tiwari , S.K. ( 2013 ): Probiotic potential of Lactic acid bacteria strain LD/4 . Int. J. Pharm. Life Sci. , 4 ( 10 ), 3000 – 3006

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1999 Lakatos, G., Tulassay Zs.: Probiotics in gastrointestinal disorders. [Probiotikumok emésztőszervi betegségekben.] Orv. Hetil., 2009

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. Cheow , W.S. & Hadinoto , K. ( 2013 ): Biofilm-like Lactobacillus rhamnosus probiotics encapsulated in alginate and carrageenan microcapsules exhibiting enhanced thermotolerance and freeze-drying resistance . Biomacromolecules

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probiotic and synbiotic chocolate mousse . LWT –Food Sci. Technol. , 40 , 669 – 675 . AOAC ( 2002 ): Official methods of analysis of the Association of Official Analytical Chemists . 13th ed. Washington

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evaluations of probiotic bacteria strains . Int. J. Acad. Res. (IJAR) , 4 , 131 – 139 . Cheung , H.S. ( 1971 ): Spectrophotometric assay and

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compounds could be regarded as metabolic waste products with a random activity against other bacterial species or as purposely produced substances to shape the environment of a given bacterium. For the probiotic bacterium Lactobacillus rhamnosus

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Boirivant, M., Strober, W.: The mechanism of action of probiotics. Curr. Opin. Gastroenterol., 2007, 23 , 679–692. Strober W. The mechanism of action of probiotics

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selected probiotic and dairy cultures in fermented soymilk. Fd Chem. , 104 , 10–20. Shah N.P. α-Galactosidase and proteolytic activity of selected probiotic and dairy cultures

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