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. (1992): Stability of copigmented anthocyanins from P. mellinis toward light and oxygen at different pH. Proceedings of the XVIth International Conference Groupe Polyphenoh. , 16 (1), 241-44. Stability of copigmented

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Eberhart, S. A. and Russel, W. A. (1966): Stability parameters for comparing varieties. - Crop Sci. 20 : 435-440. Stability parameters for comparing varieties Crop Sci

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. O. & Bobbio, P. A. (1998): Preparation and stability of the anthocyanic extract from leaves of A. hispida. Ciěnc. Tecnol. Alim. , 18 (1), 17-18. Preparation and stability of the anthocyanic extract from leaves of A

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semi-arides. (Yield stability analysis of durum wheat ( Triticum durum Desf.) under semi-arid conditions). Biotechnol. Agron. Soc. Environ. , 14 , 177–186. Bouzerzour H. Analyse de

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Lopes, A.S. (2005): Pitanga e acerola: estudo de processamento, estabilidade e formulação de néctar misto . (Pitanga and acerola: study of processing, stability and formulation of mixed nectar.) PhD Thesis. Universidade Estadual de Campinas, 137 pages

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Segherloo, A., Sabaghpour, S. H., Dehghani, H., Kamrani, M. (2008): Non-parametric measures of phenotypic stability in chickpea genotypes ( Cicer arietinum L.). Euphytica , 162, 221–229. Kamrani M

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) is an important issue faced by plant breeders and agronomists in Tunisia. In assessing the performance of BW genotypes in the northwest of Tunisia, it is essential that the yield stability of such genotypes, in addition to their yield performance, was

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. Çéftçioâlu , S. ( 1995 ): Short-Run Stability of a Small, Open Economy under Exchange Rate Indexation Rule . International Review of Economics and Business, No. 10–11, pp. 871 – 889

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and Plant Sci. 1988 1 1 4 Becker, H. C., Leon, J. (1988): Stability analysis in plant

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1. Introduction Pharmaceutical drugs are combined many times to have a beneficial effect. Comparative stability of such combined drugs is necessary as it can affect the actual available concentrations of the drugs in

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