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. Bartlemus, P. (2003): Dematerialization and capital maintenance: two sides of the sustainability coin. Ecological Economics , 46: 61–81. Bartlemus P. Dematerialization and capital

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Pollack Periodica
Authors:
Hui Cao
,
Anna Mária Tamás
,
Gergely Sztranyák
, and
Erqing Zhang

1 Introduction Throughout the world, sustainability is an inherent urban and architectural problem. It is simultaneously characterized by many different dimensions (economic, environmental, and social) [ 1

Open access

– 788 . Berg , A. – Ostry , J. D. – Zettelmeyer , J. ( 2008 ): What Makes Growth Sustained ? IMF Working Paper , No. 59, Washington, D. C

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Sustainable consumption and production

An effort to reconcile the determinants of environmental impact

Society and Economy
Authors:
Stefano Pogutz
and
Valerio Micale

Behavior: A Strategic Approach 2004 Ayres, R. U. (2008): Sustainability Economics: Where Do We Stand? Ecological Economics

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Urban form and sustainability in historic cities

A case study of two neighbourhoods in Erbil city, Iraq

Városforma és fenntarthatóság a történelmi városokban

Erbil (Irak) két városnegyedének esettanulmánya
Építés - Építészettudomány
Authors:
Rebaz Khoshnaw
and
Kornélia Kissfazekas

. 132 – 143 . Bramley–Power 2009 Bramley , G. – Power , S. : Urban Form and Social Sustainability. The Role of Density and Housing Type. Environment and Planning B

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1 Introduction Although sustainable practices aiming to reduce the negative environmental impacts have been prevalent at events for over a decade now ( Mair – Laing 2012 ; Mair – Smith 2021 ), initiatives

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Sustainability as a driver for corporate economic success

Consequences for the development of sustainability management control

Society and Economy
Author:
Stefan Schaltegger

. Environmental Accounting for Cleaner Production 2008 Schaltegger, S. — Burritt R. (2009): Sustainability Accounting for Companies. Catchphrase

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1 Introduction On the level of rhetoric and everyday speech, sustainability is becoming an exceedingly fashionable word in political, social and economic discussions. However, in science there is a

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, U. ( 2018 ): Using dietary quality scores to assess sustainability of food products and human diets: A systematic review . Ecol. Indic. , 93 , 219 – 230 . H endrie , G.A. , B

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1 Introduction Managing organizational changes aimed at a more sustainable socio-economic future has gained significant scientific attention in the previous decade ( Lozano et al. 2016 ). These organizational changes could be practically important

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