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Morphological, cytogenetic and molecular identification of a new triticale

Cereal Research Communications
Volume/Issue:
Volume 35: Issue 3
DOI:
https://doi.org/10.1556/crc.35.2007.3.3
Authors: J. Zhou, Z. Yang, J. Feng, X. Zhang, G. Li, and Z. Ren

Bao, W.K. 1984. Evaluation of Primary Strains in Breeding Work of Octoploid Triticale. Proc. Eucarpia Mtg. Triticale, Clermont-Ferrand, France, pp. 121–124. Baum, M., Lelley, T. 1988. A

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Effect of chromosomes of the wheat D genome on traits of hexaploid substitution triticale

Cereal Research Communications
Volume/Issue:
Volume 39: Issue 3
DOI:
https://doi.org/10.1556/crc.39.2011.3.14
Authors: W. Sodkiewicz, B. Apolinarska, T. Sodkiewicz, and H. Wiśniewska

143 3 4 Apolinarska, B. 1993. Stabilization of ploidy and fertility level of tetraploid triticale obtained from four cross combinations. Genetica

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Nutritional features of triticale as affected by genotype, crop year, and location

Acta Alimentaria
Volume/Issue:
Volume 46: Issue 2
DOI:
https://doi.org/10.1556/066.2017.46.2.14
Authors: B. Langó, L. Bóna, E. Ács, and S. Tömösközi

.29 Bona , L. , Acs , E. , Lantos , C. , Tomoskozi , S. & Lango , B. ( 2014 ): Human utilization of triticale: technological and nutritional aspects . Comm. Agr. Appl. Biol. Sci. , 79 ( 2 ), 139 – 152

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Experimental determination of genetic and environmental influences on the viscosity of triticale

Cereal Research Communications
Volume/Issue:
Volume 41: Issue 4
DOI:
https://doi.org/10.1556/crc.2013.0032
Authors: L. Levy Häner, P. Stamp, M. Kreuzer, A. Bouguennec, and D. Pellet

value of triticale for broiler chicks. Anim. Feed Sci. Technol. 76 :219–226. Boros D. Influence of R genome on the nutritional value of triticale for broiler chicks

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Detection of the genetic variability of triticale using wheat and Rye SSR markers

Cereal Research Communications
Volume/Issue:
Volume 37: Issue 1
DOI:
https://doi.org/10.1556/crc.37.2009.1.3
Authors: T. Vyhnánek, E. Nevrtalová, and K. Slezáková

., Motzo, R. 2004. Sowing rate and cultivar affect total biomass and grain yield of spring triticale (× Triticosecale Wittmack) grain in a Mediterranean-type environment. Field Crops Res. 87 :193

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Effect of frost on triticale and wheat varieties at flowering in the north eastern Australian cereal belt

Cereal Research Communications
Volume/Issue:
Volume 45: Issue 4
DOI:
https://doi.org/10.1556/0806.45.2017.042
Authors: S. Tshewang, R. Jessop, and C. Birchall

. 2009 . Improved triticale production through breeding and agronomy. A research report . http://www.porkcrc.com.au/1A-102_Final_Research_Report_.pdf. Accessed 15 July 2010. Single , W

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Glu-1 alleles and prediction of bread-making quality traits in triticale

Cereal Research Communications
Volume/Issue:
Volume 41: Issue 4
DOI:
https://doi.org/10.1556/crc.2013.0025
Authors: T. Vyhnánek, E. Halouzková, and P. Martinek

Lukaszewski, A.J. 2006. Cytogenetically engineered rye chromosomes 1R to improve bread-making quality of hexaploid triticale. Crop Sci. 46 :2183–2194. Lukaszewski A.J. Cytogenetically

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Simulation of osmotic stress during the early stages of triticale development as a promising laboratory test for screening drought resistance

Cereal Research Communications
Volume/Issue:
Volume 38: Issue 3
DOI:
https://doi.org/10.1556/crc.38.2010.3.3
Authors: T. Hura, K. Hura, S. Grzesiak, and Z. Banaszak

Hura, T., Grzesiak, S., Hura, K., Thiemt, E., Tokarz, K., Wedzony, M. 2007. Physiological and biochemical tools useful in drought-tolerance detection in genotypes of winter triticale: Accumulation of ferulic acid correlates with drought tolerance. Ann

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Effect of triticale grain characteristics, scouring, and extrusion conditions on physico-chemical properties, antioxidant activity, and volatile compounds of flat bread

Acta Alimentaria
Volume/Issue:
Volume 44: Issue 4
DOI:
https://doi.org/10.1556/066.2015.44.0022
Authors: W. Obuchowski, A. Makowska, S. Mildner-Szkudlarz, A. Szwengiel, M. Majcher, and M. Remiszewski

. Hosseinian , F.S. & Mazza , G. 2009 : Triticale bran and straw: potential new sources of phenolic acids, proanthocyanidins, and lignans . J. Funct. Foods , 1 , 57 – 64

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Diversity in seed storage proteins in substituted hexaploid triticale cultivars (× Triticosecale Wittmack)

Cereal Research Communications
Volume/Issue:
Volume 35: Issue 3
DOI:
https://doi.org/10.1556/crc.35.2007.3.11
Authors: N. Kozub, I. Xynias, and I. Sozinov

., Lukaszewski, A.J. 1998. Allelic variation at the Glu-1, Sec-2 and Sec-3 loci in winter triticale. In: Juskiw, P. (ed.), Proceedings of 4 th International Triticale Symposium, Alberta, Canada. International Triticale Association Publishers, Vol

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